Viña Cobos – Marchiori Vineyard Malbec
Every 23rd of April is harvesting of Malbec grapes by hand in the Marchiori Vineyard. It’s a cane-pruned vineyard using traditional furrow irrigation and having a well developed radical system.
The Malbec grapes grew in very deep soils during dry winter and spring, which showed good thermal amplitude between months of November and December.
Marchiori Malbec wine went through two fermentation processes as well as maceration for 5 days in cold soak which total of 29 days.
After a long yet accurate winemaking process, fantastic tasting notes were developed.
This wine offers red color with violet tones, expresses the aromas of graphite, tobacco, chocolate, red fruit and spices like clove and pepper.
As per its flavors, this Malbec wine offers sour sweet fruit, toasted sugar as well as bee wax. It is an elegant and intense wine with a very long finish.
Tint: Red color with violet tones
Aroma: Graphite, tobacco, chocolate, red fruit and spices like clove and pepper
Flavour: Sour sweet fruit, toasted sugar and bee wax
Flavour finish: Elegant, intense and long
Bottle size: 75 cl
Grapes: 100% Malbec
Data Sheet: PDF (Backup)
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Editor-in-Chief and Wine Writer
Michael is an online enthusiast, with a lot of knowledge about online marketing. Traveling around the world to hunt for the perfect wine. Latest on Sicily, where Etna has a huge impact on the taste, which is strong with a bitter aftertaste for the youngest wines, but older wines are fantastic. Drinking wine, and writing about them, are one the passions. Remember to drink responsibly 🙂