Addoraca grapes
Calabria region is in the southern part of Italy where Addoraca grape variety is grown, blended with Coda di Volpe bianca, Malvasia bianca di Candia and Muscat blanc à Petits Grains.
Exactly, this extremely rare variety is found in the province of Cosenza where it is used in the production of the dessert wine Moscata di Saracena.
Michael Bredahl
Wine Writer
Michael is an online enthusiast, with a lot of knowledge about online marketing. Traveling around the world to hunt for the perfect wine. Latest on Sicily, where Etna has a huge impact on the taste, which is strong with a bitter aftertaste for the youngest wines, but older wines are fantastic. Drinking wine, and writing about them, are one the passions. Remember to drink responsibly 🙂
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