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Planeta – Rosè

Nero d’Avola is the most important red wine grape variety of Sicily while Syrah is a common grape variety grown throughout the world.

Rosè is made from both grape varieties produced by Planeta Winery. It’s a full representation of how summer it is in Sicily.

Planeta – Rosè
Planeta – Rosè

Grapes are harvested on the 25th of August followed by destalking and fermentation for 7 – 14 days at a controlled temperature of 25⁰C.

Rosè carries a delicate, pale salmon pink colour reminding the elegance of a prima ballerina combined with uplifting aromas with hints of wild strawberries, raspberries and rhubarb.

Wine drinkers hunt for this wine because of its lively and fresh flavors collecting the memories of meringue as well as pale flesh of peaches.

Information about Planeta Rosè

Brand name: Planeta Rosè
Wine name: Rosè
Country: Italy
Region: Sicily
Appellation: Denominazione di Origine Controllata
Website: Planeta

Tasting Notes

Tint: Delicate, pale salmon pink
Aroma: Uplifting floral notes and hints of strawberries, raspberries and rhubarb
Aroma hints: Wild strawberries, raspberries and rhubarb
Flavour: Meringue and pale flesh of peaches
Flavour finish: Hibiscus
Food pairing: Great match for any snack you might think during summer afternoons and also good with seafood, fried vegetables, tempura or sushi.
Bottle size: 75 cl
Grapes: 50% Nero d’Avola and 50% Syrah
Data Sheet: PDF (Backup)
Image:

Planeta – Rosè

Wines
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Planeta – Rosè 2007

Awards

WINEREVIEWONLINE.COM, Recognition won: 91 pts.

Vineyards
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Alcohol and Distilleries

Planeta – Rosè 2008

Awards

WINE SPECTATOR “ON LINE ISSUE 2009”, Recognition won: 85 pts.

WWW.WINEANORAK.COM, Recognition won: 87 pts.

Planeta – Rosè 2009

Awards

WINE SPECTATOR “ON LINE ISSUE 2009”, Recognition won: 85 pts.

WWW.WINEANORAK.COM, Recognition won: 87 pts.

Planeta – Rosè 2011

Awards

INTERNATIONAL WINE CHALLENGE, Recognition won: Bronze medal

Wines from Planeta

View all wines from Planeta or all our Wine Reviews for Planeta

Author

Michael Bredahl

Michael Bredahl

Wine Writer

Michael is an online enthusiast, with a lot of knowledge about online marketing. Traveling around the world to hunt for the perfect wine. Latest on Sicily, where Etna has a huge impact on the taste, which is strong with a bitter aftertaste for the youngest wines, but older wines are fantastic. Drinking wine, and writing about them, are one the passions. Remember to drink responsibly 🙂

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