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Bodegas Castaño – Santa

Santa – produced in Bodegas Castaño – is a barrel-aged wine made from Monastrell and Garnacha Tintorera.

These grape varieties are essential in producing wines in Spain.

Bodegas Castaño – Santa
Bodegas Castaño – Santa

Grapes are harvested during September to October of 2014 and put under the fermentation and maceration processes for exactly sixteen days with a regulated temperature of 26 – 28ºC and go through the aging process for ten months both in French and American oak barrels.

The wine displays deep cherry red color and gives out intense notes of well ripe red and black berries with sweet spices and smoked background.

The well juicy fruit flavor of the wine makes every wine drinker happy in every single drop.

Information about Santa

Brand name: Bodegas Castaño – Santa
Wine name: Santa
Country: Spain
Region: Yecla
Appellation: Denominazione di Origine Controllata
Website: Bodegas Castaño

Tasting Notes

Tint: Deep cherry red
Aroma: Sweet spices and smoky
Aroma hints: Well ripe red and black berries
Flavour: Well juicy fruit
Flavour Finish: Long and rich
Acidity: Well present
Tannins: Sweet
Bottle size: 75 cl
Food pairing: Lamb
Grapes: 90% Monastrell, 10% Garnacha Tintorera
Data Sheet: PDF (Backup)

Bodegas Castaño – Santa

Wine grape varieties
Alcohol and Distilleries


Michael Bredahl

Michael Bredahl

Wine Writer

Michael is an online enthusiast, with a lot of knowledge about online marketing. Traveling around the world to hunt for the perfect wine. Latest on Sicily, where Etna has a huge impact on the taste, which is strong with a bitter aftertaste for the youngest wines, but older wines are fantastic. Drinking wine, and writing about them, are one the passions. Remember to drink responsibly 🙂

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