Taylor’s Port Wine – 1967 Single Harvest

Taylor’s Port possesses the best reserves of the oldest cask aged Ports of several producers. These ports are high in alcohol and considered age-worthy red wine.

These Ports are produced from a single year, which were aged up to full maturity in seasoned old casks and the year of harvest is displayed on the label.

Single Harvest Port was created fifty years earlier and Taylor’s was determined to make a limited release every year.

1967 Single Harvest is the fourth in the series carrying a delicate tawny brown color with a wide amber rim suggesting complex aromas of caramel, dried apricots, roasted nuts and nutmeg.

The medium, full-bodied palate of 1967 Single Harvest gives way to the sweet and spiced fruit flavors with medium tannins and acidity and a long, oily yet elegant finish.

Information about Taylor’s Port Wine 1967 Single Harvest

Brand name: Taylor’s Port Wine 1967 Single Harvest
Wine name: 1967 Single Harvest
Country: Douro, Portugal
Region: Vintage Port
Website: Taylor’s Port Wine

Tasting Notes

Tint: Delicate tawny brown color with a wide amber rim and olive highlights
Aromas: Caramel, dried apricots, roasted nuts and nutmeg
Aroma hints: Caramelized orange
Flavor: Medium, full-bodied with sweet and spiced fruit flavors
Flavor finish: Apricot, sawn wood and tobacco
Food pairings: Chocolate and caramel
Grapes: Red port blend
Bottle size: 75 cl
Image:

Taylor’s Port Wine

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Michael Bredahl

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